Provisions Market Hall

Open daily 7 a.m. to 8 p.m.

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July 2017

Kids Cooking Classes- Touring the World

July 24 @ 10:30 am - July 28 @ 4:30 pm
Provisions Demo Kitchen, 296 E. Fifth Ave.
Eugene, OR 97401 United States
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$40.00 - $200.00

We are excited to welcome back local instructor Cynthia Gutierrez-Garner to the PMH demo kitchen for a kids cooking class summer series. Experience international cuisine for summer vacation without leaving Eugene! Budding chefs will have the chance to visit the culinary traditions of five regions…

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Wine & Cheese Class: Pays Basque

July 27 @ 6:00 pm - 7:30 pm
Provisions Demo Kitchen, 296 E. Fifth Ave.
Eugene, OR 97401 United States
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$40.00 4 tickets left

The Pays Basque area of France has the distinction of producing very well known products, but remaining fairly obscure as a region. The odds are good that one of their hard-to-pronounce wines (often quite reasonably priced) or rich sheep's milk cheeses have passed your lips,…

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Cheesemaking Class: Ricotta & Fresh Mozzarella

July 31 @ 6:00 pm - 8:00 pm
Provisions Demo Kitchen, 296 E. Fifth Ave.
Eugene, OR 97401 United States
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$45.00 Sold out

Roll up your sleeves and join us for this hands-on class with Chef Rocky Maselli & Cheese Guy Sam Rollins. We’ll be pulling mozzarella by hand and transforming simple ingredients into the most amazing warm ricotta–you’ll never look at fresh cheese the same way again.…

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August 2017

Cheese Class: Southern Italy

August 3 @ 5:30 pm - 7:00 pm
Provisions Demo Kitchen, 296 E. Fifth Ave.
Eugene, OR 97401 United States
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$35.00 1 ticket left

This August, we’re giving our cheese class the boot - the boot of Southern Italy, that is! Lazio, Campania, Puglia, Basilicata, and Calabria are host to some of the most iconic (and, certo che sì, some of the most delicious) cheeses of the Mediterranean world:…

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Kids Cooking Classes- Fun in the Sun!

August 7 @ 10:30 am - August 11 @ 4:30 pm
Provisions Demo Kitchen, 296 E. Fifth Ave.
Eugene, OR 97401 United States
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$40.00 - $200.00 37 tickets left

We are excited to welcome back local instructor Cynthia Gutierrez-Garner to the PMH demo kitchen for a kids cooking summer class series. Enjoy the summer with menus filled with the best the season has to offer. Whether you love a great picnic, ocean side fun,…

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Cook with a Farmer Cooking Class: Sweet Leaf Organic Farm

August 8 @ 6:00 pm - 7:30 pm
Provisions Demo Kitchen, 296 E. Fifth Ave.
Eugene, OR 97401 United States
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$48.00 9 tickets left

Join Chef Karl Zenk and Charlie Kelley from Sweet Leaf for a fun class on capturing the bounty of the harvest. They’ll be demonstrating all sorts of great tricks and tips for canning, pickling and preserving fresh summer vegetables and herbs, and preparing a fabulous…

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Wine Class: Spanish Wines

August 9 @ 6:00 pm - 7:00 pm
Provisions Demo Kitchen, 296 E. Fifth Ave.
Eugene, OR 97401 United States
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$20.00 6 tickets left

Most worldly wine lovers have had a Tempranillo from Rioja, or an Albariño from Riax Baixas, but Spain has so much more to offer: rich, unctuous viura, sparkling wines that are so much more than just cava, and the delicate, delectable manzanilla sherry. Join me…

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Sausage Making Class

August 13 @ 5:30 pm - 7:30 pm
Provisions Demo Kitchen, 296 E. Fifth Ave.
Eugene, OR 97401 United States
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$65.00 Sold out

Join Chef Rocky Maselli for a hands-on class in basic sausage making. He’ll cover how to choose ingredients, meat-to-fat ratios, tips for achieving the texture you want, proper seasoning, meat grinding and sausage stuffing–you’ll walk away armed with the knowledge you need to make sausages…

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Tasting Tour de France: Provence

August 16 @ 5:30 pm - 7:00 pm
Provisions Demo Kitchen, 296 E. Fifth Ave.
Eugene, OR 97401 United States
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$45.00 Sold out

Marché French Regional Dinners are an 18 year tradition–and now Provisions is building on a new layer. This unique series will preview the food and wine of these gastronomic regions of France in a class format. Taste regional wines, explore the range of French cheeses…

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Drink Pink Part Deux

August 19 @ 5:00 pm - 7:30 pm
Provisions Market Hall, 296 E Fifth Ave
Eugene, OR 97401 United States
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$25.00 54 tickets left

The first event filled up so fast and rosé is one of our most favorite things, so much that we figured we should do it all over again. The evening will include tasting of more than 40 of this season’s best rosés and a light…

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