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Provisions Market Hall

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August 2018

Kids Cooking Classes- Movie Adventures

August 20 @ 10:30 am - August 24 @ 4:30 pm
Provisions Demo Kitchen, 296 E. Fifth Ave.
Eugene, OR 97401 United States
$200.00

We are excited to welcome back local instructor Cynthia Gutierrez-Garner to the PMH demo kitchen for a kids cooking class series. Embark on a fun-filled culinary adventure with recipes inspired by some of your favorite movies. Whether you were wild for Moana or Star Wars, your…

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Broadley Vineyards Winemaker’s Dinner

August 23 @ 6:00 pm - 8:30 pm
Marché Restaurant, 296 E. Fifth Ave.
Eugene, OR 97401 United States

Join us as we welcome our dear friends, the Broadley family, to Marché as we kick off a month-long series of 20th Anniversary events. Rocky has designed a very special menu of summer ingredients paired with a range of Broadley offerings—and will look forward to…

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Parmigiano-Reggiano Breakdown Party

August 25 @ 4:00 pm - 5:00 pm
Provisions Market Hall, 296 E Fifth Ave
Eugene, OR 97401 United States
$15.00 17 tickets left

Join in the fun as we cut open, and break down, an 80-pound wheel of cheese! Amid the fun of the first-ever 5th Street Market Fest, we’re going to have a party of our own to celebrate, learn about, and (of course) sample Parmigiano-Reggiano -…

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Community Brunch

August 26 @ 10:00 am - 12:00 pm
5th Street Public Market, 296 E Fifth Ave
Eugene, OR 97401 United States
$45.00 5 tickets left

We’re celebrating summer at the first ever Market Fest, Marché-style, with a long-table brunch down the middle of 5th Avenue. Come experience brunch like you’ve never seen before–family style feasting, locally-roasted coffee, a pop-up bloody mary bar, mimosas and beautiful local fare from our farmers.…

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Marché French Regional Dinner: Provence

August 29 @ 5:00 pm - 9:00 pm
Marché Restaurant, 296 E. Fifth Ave.
Eugene, OR 97401 United States

Be transported to the sunny south of France at one of our most popular French Regional Dinners. Crisp rosé will be flowing, with bold hot-weather flavors. Wine available by the glass, bottle or flight. Call now for reservations, 541.342.3612. August 29th, service starting at 5pm…

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Cheese Class: Parmigiano-Reggiano & Prosciutto di Parma

August 30 @ 5:30 pm - 7:00 pm
Provisions Demo Kitchen, 296 E. Fifth Ave.
Eugene, OR 97401 United States
$40.00 Sold out

Designated by UNESCO as a World Heritage landmark for its gastronomic history, Parma, Italy, has long been renowned for two things in particular: Parmigiano-Reggiano and Prosciutto di Parma. In this class we’ll taste side-by-side samples, at different ages, and from different producers, of the “King…

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September 2018

Cheese Class: Parmigiano-Reggiano & Prosciutto di Parma, Take Two

September 6 @ 5:30 pm - 7:00 pm
Provisions Demo Kitchen, 296 E. Fifth Ave.
Eugene, OR 97401 United States
$40.00 Sold out

The first class sold out so quickly we are running it again. Designated by UNESCO as a World Heritage landmark for its gastronomic history, Parma, Italy, has long been renowned for two things in particular: Parmigiano-Reggiano and Prosciutto di Parma. In this class we’ll taste…

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Grower’s Dinner

September 9 @ 5:00 pm - 9:00 pm
Marché Restaurant, 296 E. Fifth Ave.
Eugene, OR 97401 United States

At the peak of the season each year, we like to take an evening to say a heartfelt thank you to the hard working folks who bring so many gorgeous ingredients to our kitchen door. We’re offering a super-summery menu showcasing the  bounty of our…

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French Cooking with Stephanie Kimmel

September 11 @ 5:30 pm - 7:30 pm
Provisions Demo Kitchen, 296 E. Fifth Ave.
Eugene, OR 97401 United States
$65.00 Sold out

Join Founding Chef Stephanie Kimmel for cooking demonstrations, conversation and a delicious three-course meal of French classics. This time, she’ll be exploring the flavors of summertime in Provence, using beautiful local Oregon ingredients and Marché-style French technique.

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Tasting Tour de France: Bordeaux

September 19 @ 5:30 pm - 7:30 pm
Provisions Demo Kitchen, 296 E. Fifth Ave.
Eugene, OR 97401 United States
$85.00 Sold out

Marche’s French Regional Dinners are a 19 year tradition–and Provisions has built on a new layer. We have chosen four of our favorite regions to explore in a class format. We’ll taste regional wines, share some classic dishes and learn about the culinary traditions of…

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