After the sweets & treats of the holiday season, inspire your young chef to explore green and clean eating options to start their new year off right. Veggies, fruit, whole grains and lean proteins make building healthy habits easy and delicious.
This class is intended for children 8-13 years old.
Kale Salad with Apples, Cranberries & Pecans
Paleo Thai Chicken Meatballs with Brown Rice
Where: Provisions Market Hall
Address: 296 E Fifth Ave
Eugene, OR 97401 United States