Hours: 7 a.m. to 8 p.m. • 541-743-0660

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Marché French Regional Dinner- Normandy

January 30 @ 5:00 pm - 9:00 pm

Our first stop on the restaurant’s annual Tour de France takes us north to the rocky shores of Normandy.  

Wine available by the glass, bottle or flight. Call now for reservations, 541.342.3612.

January 30th, service starting at 5pm


FIRST COURSE

Camembert Frit et sa Salade
fried camembert & winter salad


SECOND COURSE

Soupe aux Moules
mussels in wine, cream & herbs


MAIN COURSE

Filet de Sole à la Normande
petrale sole, spinach, lemon cream sauce & shellfish garnish

or

Cuisse de Poulet à la Cauchoise
chicken filet, mushrooms, pearl onions, calvados & cream


DESSERT

Crêpe au Sarrasin Farcie aux Pommes
buckwheat crêpe, caramelized apples & crème fraîche


PRIX FIXE TASTING MENU

55 per person


The menu may change slightly due to ingredient availability or chef’s inspiration

Where: Marché Restaurant
Address: 296 E. Fifth Ave.
Eugene, OR 97401 United States

Phone: 541-342-3612

Class signups are transferrable but nonrefundable.