Spring & Summer Hours: 7 a.m. to 8 p.m. • 541-743-0660

Provisions Market Hall

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French Regional Dinner: Champagne

December 20, 2017 @ 5:00 pm - 9:00 pm

The last stop on this year’s regional dinner series brings us to a rich, wintry feast and, of course, lots of champagne! Wine available by the bottle, glass or flight. Call now for reservations, 541.342.3612.

December 20th, service starting at 5pm

First course

Terrine de Campagne aux Truffes

country pork terrine with oregon truffles

Second Course

Salade de Cresson et Endive au Lard

winter chicory & warm bacon salad


Confit de Canard au Chou Braisé et Galette de Pommes de Terre

duck confit with braised cabbage & crispy potato cake


Lapin au Champagne

rabbit fricassée with champagne, mustard, cream, tarragon & egg noodles


Le Crème Bavoroise au Chocolat Amer

dark chocolate bavarian cream with whipped cream & warm chocolate sauce

Call now for reservations 541.342.3612

The menu may change slightly due to ingredient availability or chef’s inspiration

Where: Marché Restaurant
Address: 296 E. Fifth Ave.
Eugene, OR 97401 United States

Phone: 541-342-3612

Class signups are transferrable but nonrefundable.