Hours: 7 a.m. to 8 p.m. • 541-743-0660

Provisions Market Hall

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Cooking Class: Empanadas

April 25 @ 5:30 pm - 7:00 pm

| $45.00

Join Marché sous-chef Isaiah Martinez and local Caribbean food aficianado Michael Garcia of Dominican Delights for a fun collaborative class. They’ll be sharing some of the traditions of the Carribean and demonstrating how to make traditional empanadas— with some amazing coffee and puerto rican rum.

Where: Provisions Market Hall
Address: 296 E Fifth Ave
Eugene, OR 97401 United States

Phone: 541.743.0660

Class signups are transferrable but nonrefundable.